PFace202
  • Muti-Biometric Verification mode: Palm/Face/Fingerprint
  • High Verification Speed
  • Advanced Access Control Function

PFace202 multi-biometric time & attendance and access control terminal supports up to 600 palm templates, 1,200 face templates, 2,000 fingerprint templates and 10,000 cards (optional).

With ZKTeco latest hardware platform and ZKFace, ZKFinger, ZKPalmVein algorithm, it offers brand new UI and user-friendly operation interface to provide smooth user experience.

With advanced palm & face algorithm and multi-biometric verification technology, the terminal's security level of verification is significantly enhanced.

  • Multi-Biometric Verification mode: Palm/Face/Fingerprint.
  • High verification speed.
  • Advanced Access Control Function.
  • Optional built-in battery backup, providing approximately 3 hours of continuous operation.
  • 600 palm, 1,200 face and 2,000 fingerprint templates.
  • New Framework firmware, easy to extend functions and customize client's requirements.
  • Able to detect whether the face is an actual face or a photo, enhancing the security level
    of verification.
Display 4.3-inch Touch Screen
Palm Capacity 600
Fingerprint Capacity 2,000
Face Capacity 1,200 (1:N) / 3,000 (1:1)
ID Card Capacity 10,000 (Optional)
Logs Capacity 100,000
Communication TCP/IP, USB-Host, Wi-Fi (Optional)
Interfaces for 3rd Party Electric Lock, Door Sensor, Exit Button, Alarm, Wiegand Out
Standard Functions Automatic Status Switch, Self-Service Query, Work Code,
SMS, DST, T9 Input, 9 Digit User ID, Scheduled Bell, Photo ID, ADMS
Optional Function Mifare Card, 3G, 2000mAH Backup Battery
Power Supply 12V, 3A
Package Weight 1.89kg
Operating Temperature 0 - 45 °C
Operating Humidity 20% - 80%
Dimensions 193.6*165*111mm (Length*Width*Thickness)
';

pface202_3000-Datasheet

2.41 Mb Data Sheet
2023-05-10

4.3-inch Touch Screen & Palm Attendance Terminal User Manual_ZKTeco标

2.09 Mb User Manual
2017-09-08

4.3-inch Palm Attendance Terminal Quick Start GuideV1.0_20170602

0.58 Mb Quick Start Guide
2017-06-02